Articles & Recipes

  • In-Between Soup Recipe image

    In-Between Soup Recipe

    So called because it’s perfect for those in-between meals when you’ve had enough rich, festive food but still need something hearty and sustaining. Best of all, it’s made with fridge staples and store cupboard standbys, for minimal faff.

  • Honey-Roast Parsnip Soup image

    Honey-Roast Parsnip Soup

    This super-comforting soup smells as good as it tastes! For a vegan version, substitute maple syrup for honey, use an extra splash of oil instead of butter, and use your preferred plant milk. If you have any leftovers, it freezes well – perfect for an easy meal when you need a break from the kitchen.

  • Roast Pumpkin Soup image

    Roast Pumpkin Soup

    The UK has a fairly short pumpkin season, but there are lots of beautiful, delicious-tasting varieties out there. Leave the giant orange jack-o’-lanterns at the supermarket, and seek out the smaller, sweeter pumpkins and squashes for this richly coloured autumnal soup. Serves 4.

  • Easy Smoked Haddock Chowder Recipe image

    Easy Smoked Haddock Chowder Recipe

    Packed with tasty Smoked Haddock and vegetables, creamy Chowder is a hearty and satisfying soup. Ready in about half an hour, it’s just the ticket when you need a quick, warming meal for a chilly evening. Serves 4.

  • Beetroot Soup Recipe image

    Beetroot Soup Recipe

    Inspired by Russian Borscht, this easy soup is a delicious showcase for the sweet, earthy taste and vibrant colour of fresh beetroot. Serves 6.

  • Home-made Chicken Soup Recipe image

    Home-made Chicken Soup Recipe

    Nourishing and comforting, home-made Chicken Soup is like a big hug in a bowl – it’s also a great way to use up leftovers from a roast, or any other cooked chicken. Serves 6.

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