• Bakery

    From Cobs to Bloomers, Sourdough to Spelt, there’s nothing quite like fresh, crusty bread. Using carefully sourced ingredients and traditional recipes, the Greendale Farm Shop bakery team works hard to ensure a fresh selection of delicious bread is available every day.


Delicious Traybakes

Freshly made at Greendale

Talented Baker Jazmin has been baking since the tender age of four, helping out at her Nana’s cake business (Jazmin freely admits that she mainly just wanted to lick the bowl at that age!). Jazmin studied at Ashburton Chefs Academy and worked as a chef at a Michelin-starred restaurant; now she puts her formidable baking skills and creative flair to good use making sweet treats for Greendale Farm Shop. Jazmin loves seeing customers enjoying her creations, and says her favourite thing to bake is ‘anything sweet!’.

Be inspired…

Banana Bread Recipe

Banana Bread Recipe

Sweet and gently spiced, this delicious banana bread is more than just a great way to use up those overripe bananas lurking at the bottom of the fruit bowl!

Blueberry Muffins Recipe

Blueberry Muffins Recipe

Great fun to make with kids, these tasty muffins are perfect for special breakfasts or teatime treats. The blueberries will burst inside the muffins during cooking, leaving sweet-tasting pops of juicy squidginess – if (like us) you can’t resist eating these muffins straight from the oven, be aware that the burst berries can be pretty hot! Makes approximately 12 muffins.

Beetroot and Chocolate Brownies

Beetroot and Chocolate Brownies

These gorgeous Brownies owe their ‘squidge’ to a special ingredient – Beetroot!

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

Opening hours

Mon-Sat 8am-9pm | Sun 9am-8pm