Fish & Chips

Sample Takeaway Menu

FISH

Fresh to order, we offer a wide selection of fish including Cod, Haddock, Bass, and Hake

  • Cod & Chips (Regular)

    £11.00

    8oz Cod fillet, battered and served with a portion of chips. Our Cod has firm, tender flakes with a superb, subtle taste. Enjoy with Greendale home-made Tartare Sauce! Allergens: Fish, Gluten

  • Haddock & Chips

    £10.00

    8oz Haddock fillet, battered and served with chunky chips. Haddock has a slightly richer flavour than cod. Enjoy with Greendale home-made Tartare Sauce! Allergens: Fish, Gluten

  • Bass & Chips

    £9.00

    Sea Bass fillet, battered and served with Greendale chips. A delicious and sustainable way to enjoy this very popular dish. Allergens: Fish, Gluten

  • Scampi & Chips

    £8.00

    10 succulent Scampi pieces made from the whole tails of Langoustines, served fried in breadcrumbs with chunky Greendale chips. Enjoy with Greendale home-made Tartare Sauce! Allergens: Crustaceans, Gluten

  • Scampi (5)

    £2.75

    Five succulent Scampi pieces made from the whole tails of Langoustines, served fried in breadcrumbs with chunky Greendale chips. Enjoy with Greendale home-made Tartare Sauce! Allergens: Crustaceans, Gluten

  • Hake & Chips

    £9.50

    Responsibly-fished Hake from our own fishing boats working out of Newlyn, Cornwall. 8oz fillets are battered and served with chunky chips. Hake is tender in texture with a wonderful subtle flavour. Allergens: Fish, Gluten

  • Plaice & Chips

    £9.00

    Fresh battered Plaice fillet caught from our own boats with a regular size portion of chips. Allergens: Fish, Gluten

  • Gurnard & Chips

    £9.50

    Two fresh battered Gurnard fillets from our own boats with a regular size chips. Allergens: Fish, Gluten

  • Home-made Fishcakes & Chips

    From £6.50

    Two hearty Fishcakes with chips. Our Fishcakes are hand-made at the Greendale Farm Shop, using a mix of our best-quality white and smoked fish. Allergens: Dairy, Eggs, Fish

  • 3 Battered Scallops

    £5.50

    3 delicious battered king scallops supplied by our Scallop boat, the Emily J, based in nearby Exmouth. Allergens: Gluten, Molluscs

  • Grilled Cod & Chips

    £11.00

    Much loved for its firm, flaky white flesh and delicious flavour. Grilled with a lemon and pepper seasoning and served with Greendale chips and a slice of lemon. Allergens: Fish, Gluten, Wheat

  • Grilled Hake & Chips

    £9.50

    Responsibly-fished, MSC certified Hake, tender in texture with a wonderful subtle flavour. Grilled with a lemon and pepper seasoning served with Greendale chips and a slice of lemon. Allergens: Fish, Gluten, Wheat

To view our full menu including vegetarian options please visit are our takeaway website or app
Prices are inclusive of VAT. We accept payment by cash or card, but not American Express. We do not accept cheques.
We serve a gluten-free menu every Monday. Allergy information - If you have a food allergy or intolerance that may harm
your health please contact us directly before placing your order.

ORDER ONLINE

MEAT

We don't just sell great fish! Our classic take-away meat dishes include chicken burgers and nuggets, steak and ale pies and battered sausages.

  • Chicken Nuggets & Chips (10)

    £7.50

    Ten tasty prime Chicken pieces made from 100% Chicken breast, battered and served with chunky chips. Allergens: Dairy, Gluten

  • Greendale Beef Burger & Chips

    From £11.00

    Home-made Greendale burger served in a bun with salad, fried onions, cheese and bacon toppings a portion of chips and a complimentary sauce sachet. Allergens: Gluten, Milk

  • Battered Chicken Burger & Chips

    From £7.00

    A 3oz Chicken burger made from 100% Chicken breast fried in batter and served on a bun, topped with salad, fried onions and a choice of sauces. Allergens: Dairy, Eggs, Gluten

  • Chunkâ„¢ Chicken, Bacon & Leek Pie & Chips

    £7.25

    Delicious chunky chicken, bacon and leek pie, generously filled and topped with buttery pastry. Served with a portion of Greendale chips. Allergens: Cereals, Gluten, Milk

  • Chunkâ„¢ Steak and Ale Pie & Chips

    £7.25

    Delicious Chunk Steak and Ale Pie, generously filled with lovely big chunks of meat and locally-produced ale. Served with a portion of Greendale chips Allergens: Cereals, Gluten, Milk

  • Double Battered Sausage & Chips

    £5.70

    Enjoy Greendale's very own traditional 'Old English' Sausages, battered, fried and served with chips. These sausages are hand-made at the farm shop, using high quality meat from our own farm-raised pigs. Allergens: Dairy, Gluten, Sulphites, Sulphur

  • Double Plain Sausage & Chips

    £5.70

    Two plain Greendale sausages with chips. Please note as we use freshly made sausages they may split a bit during cooking and appear slightly dark in colour. Allergens: Gluten, Sulphites, Sulphur

  • Chicken Nuggets (10)

    £5.00

    Ten tasty prime Chicken pieces made from 100% Chicken breast, battered. Allergens: Dairy, Gluten

To view our full menu including vegetarian options please visit are our takeaway website or app
Prices are inclusive of VAT. We accept payment by cash or card, but not American Express. We do not accept cheques.
We serve a gluten-free menu every Monday. Allergy information - If you have a food allergy or intolerance that may harm
your health please contact us directly before placing your order.

ORDER ONLINE

EXTRAS

Selection of extras to finish your take-away dish beautifully.

  • Greendale Chips (Small)

    £1.50

    A portion of tasty chunky chips made from our own potatoes, freshly peeled and prepared in our shop. Offered with salt and vinegar. Gluten free, suitable for vegetarians. Allergens: Soya

  • Greendale Chips (Regular)

    £2.50

    A portion of tasty chunky chips made from our own potatoes, freshly peeled and prepared in our shop. Offered with salt and vinegar.Gluten free, suitable for vegetarians. Allergens: Soya

  • Greendale Chips (Large)

    £3.50

    A portion of tasty chunky chips made from our own potatoes, freshly peeled and prepared in our shop. Offered with salt and vinegar. Gluten free, suitable for vegetarians. Allergens: Soya

  • Greendale Cheesy Chips (Regular)

    £3.50

    A portion of tasty chunky chips made from our own potatoes, freshly peeled and prepared in our shop. Topped with a mix of red Leicester and mature Cheddar cheese. Gluten free, suitable for vegetarians. Allergens: Soya

  • Greendale Cheesy Chips (Large)

    £4.50

    A portion of tasty chunky chips made from our own potatoes, freshly peeled and prepared in our shop. Topped with a mix of red Leicester and mature Cheddar cheese. Gluten free, suitable for vegetarians. Allergens: Soya

  • Halloumi Fries & Sweet Chilli Sauce

    £4.75

    Delicious fried halloumi cheese sticks served with a sweet chilli dip. Suitable for vegetarians. Allergens: Dairy, Wheat, Barley, Soy, Celery

  • 5 King Prawns & Sweet Chilli Sauce

    £4.50

    Five plump King Prawns, battered, fried and served with our sweet chilli sauce. Allergens: Shellfish, Wheat, Barley, Soy, Celery

  • 6 Calamari Rings & Sweet Chilli Sauce

    £5.00

    Six delicious panko coated calamari rings and served with sweet chilli sauce. Allergens: Molluscs, Wheat, Barley, Soy, Celery

  • 5 Mac & Cheese Bites & Sauce Sachet

    £3.50

    Five tasty macaroni cheese bites coated in breadcrumbs, fried and served with a sauce of your choice. Allergens: Gluten, Dairy

  • Home-Made Mushy Peas

    £1.20

    Home-made mushy peas, prepared at the Farm shop. The perfect companion to Fish and Chips. Gluten Free.

  • Curry Sauce

    £1.20

    Homemade Chinese style curry sauce which is full of favour but not too over baring. Great with chicken! Allergens: Gluten, Mustard

  • Home-Made Tartare Sauce

    £1.30

    Creamy and piquant, our home-made Tartare Sauce is a great accompaniment to our fish and chips! Allergens: Barley, Dairy, Eggs, Gluten, Sulphites

  • Homemade Onion Rings

    £2.75

    Delicious crispy onion rings made by our team. Allergens: Gluten

To view our full menu including vegetarian options please visit are our takeaway website or app
Prices are inclusive of VAT. We accept payment by cash or card, but not American Express. We do not accept cheques.
We serve a gluten-free menu every Monday. Allergy information - If you have a food allergy or intolerance that may harm
your health please contact us directly before placing your order.

ORDER ONLINE

 

CHILDREN'S

A selection of mini-sized meals for children.

  • Children's Fish & Chips

    £6.75

    Small Cod fillet, battered and served with a portion of chips. Our Cod has firm, tender flakes with a superb, subtle taste. Allergens: Dairy, Fish, Gluten, Soya

  • Children's Scampi & Chips

    £5.00

    Five succulent scampi pieces made from the whole tails of Langoustines served with Greendale chips. Allergens: Dairy, Fish, Gluten, Soya, Shellfish

  • Children's Fishcake & Chips

    £4.00

    One hearty Fishcakes served with small chips. Our fishcakes are hand-made at the Greendale Farm Shop, using a mix of our best-quality white and smoked fish. Allergens: Dairy, Eggs, Fish, Gluten, Molluscs, Shellfish, Soya

  • Children's Chicken Nuggets & Chips

    £4.00

    5 chicken nuggets with small chips Allergens: Dairy, Gluten, Soya

  • Children's Battered Sausage & Chips

    £4.00

    Enjoy Greendale's very own traditional 'Old English' Sausages, battered and fried and served with chips. These sausages are hand-made at the farm shop, using high quality meat from our own farm-raised pigs. Allergens: Dairy, Gluten, Sulphites, Sulphur

  • Children's Sausage & Chips

    £4.00

    Enjoy Greendale's very own traditional 'Old English' Sausages, battered and fried and served with chips. These sausages are hand-made at the farm shop, using high quality meat from our own farm-raised pigs. Allergens: Gluten, Sulphites, Sulphur

To view our full menu including vegetarian options please visit are our takeaway website or app
Prices are inclusive of VAT. We accept payment by cash or card, but not American Express. We do not accept cheques.
We serve a gluten-free menu every Monday. Allergy information - If you have a food allergy or intolerance that may harm
your health please contact us directly before placing your order.

ORDER ONLINE

Fish & Chips

Freshly made & prepared

We offer fish and chips cooked on the premises to our own special recipe - it makes us very happy that we're able to use fresh fish from our boats, with chips made from our own potatoes, and our customers seem happy, too! 

Fish & Chips

Home delivery now available

You can now order Greendale fish and chips online or via our new app and have your food delivered direct to your door (delivery restrictions apply). 

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Fish & Chips

Download our App

We're delighted to announce that you can now order Greendale fish and chips via our new app. Download our new app and follow the on-screen instructions. For apple click here and for android click here. 

Locally Sourced Fish

From our own fishing boats

At Greendale, we’re only interested in selling the best to our customers. Because we have our own fishing fleet, where possible we can supply our fish and chip counter with regular fresh catches that can be traced directly back to the sea. Operating in accordance with the Seafood Responsible Fishing Scheme, our boats work out Brixham and Newlyn, and catch a variety of fish from Westcountry waters. If we can’t catch it ourselves, we source only from trusted suppliers with standards as high as our own.

Chunky Chips

Made from our own potatoes

We use our own Maris Piper potatoes, regarded as one of the best when it comes to making chips – cooked to provide a crisp exterior while remaining light and fluffy inside. Our potatoes are freshly peeled and prepared in our shop, cooked to perfection and offered with a good sprinkling of salt and vinegar.

Be inspired…

Pan-Fried Dover Sole Recipe

Pan-Fried Dover Sole Recipe

Planning a romantic meal for two? This delicious Dover Sole recipe is well worth a try; it may sound a bit fiddly, but the fish is actually pretty straightforward to cook (and the ‘fancy’ sauce is bound to impress!). Serve with your choice of steamed veg or salad.

Greendale Lobster Mac & Cheese

Greendale Lobster Mac & Cheese

Elevate humble Macaroni Cheese to an altogether more luxurious level with the addition of a whole locally-caught Greendale lobster! There are more complicated versions of this recipe out there, but (because of the time it takes to prep the lobster) we’ve tried to keep it simple.

Hake with Prawns and Capers Recipe

Hake with Prawns and Capers Recipe

Caught by our boats and MSC approved, our Hake is served with plump prawns and a buttery, caper-filled sauce. This lovely dish is perfect for lunch or a light supper – serve with your favourite veg, some crusty bread or a few handfuls of crisp salad leaves. We've used our unsmoked Hake Loin fillets here, but this recipe would be equally tasty with our award-winning Smoked Hake Loin.

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MEET

Our Fleet

At Greendale we have our own fishing fleet, which means we can supply our fish counter with regular fresh catches that can be traced directly back to the sea. Our boats work out of Exmouth, Brixham and Newlyn, and catch a variety of fish from Westcountry waters; for example, our potting vessel, Becci of Ladram, keeps us well topped up with a selection of fresh fish and shellfish, while the Emily J, our scallop boat, is based in nearby Exmouth. To learn more about the Greendale fishing fleet click the link below.

 

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

Opening hours

Mon-Sat 8am-10pm | Sun 8am-9pm

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