Fruit and Veg
Local & Lovely
Fresh Locally Grown Veg
At Greendale Farm Shop we're always looking for fantastic local produce - if it's high in quality and low in food miles, we want it on our shelves. We're particularly proud of our selection of delicious, locally-grown veg, available at the Farm Shop and on our website.
Fruit & Veg Categories
Be inspired…
Baked Stuffed Cabbage Leaves Recipe
This is the perfect time of year to enjoy fresh greens at their seasonal best, and there are plenty of delicious ways to make the most of their vitamin-packed goodness.
Lentil & Sharpham Stuffed Squash Recipe
Made in South Devon, Sharpham Rustic cheese is made with vegetarian rennet and has a delicious nutty flavour - perfect for baking into this hearty and colourful dish.
Pear & Potato Tart with Montagnolo Affine
This fabulously flavourful tart has a rich pear and blue cheese filling encased in a walnut pastry shell – just the ticket when you need a show-stopping vegetarian option for your Christmas dinner or Boxing Day buffet!
Be inspired…
Gruyère Gratin Dauphinois
Slightly lighter than the original recipe, this simple side dish is still hearty and delicious.
Garlic Mushrooms Recipe
Quick to make, this indulgent-tasting and delicious dish makes a lovely (and easy) supper with some crusty bread and a few salad leaves – it’s also a good side vegetable for roast beef or pork.
Blueberry & Feta Salad Recipe
Fruit and cheese are a match made in heaven. This recipe pairs salty, crumbly Feta cheese with the tangy sweetness of ripe, fresh blueberries.
Greendale Restaurant
The Greendale Kitchen is now open in the evenings offering delicious local sourced meals. The extensive menu is created around many of the items sold in our shop; we offer a range of delicious dishes that showcase fresh local vegetables.
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Opening hours
Mon 8am-8pm | Tues-Sat 8am-10pm | Sun 9am-7pm
Contact
- 01395 232836
- info@greendale.com