Superb Scottish Salmon from Loch Duart

Loch Duart's farmers have been nurturing extraordinary salmon for nearly 40 years. Loch Duart salmon bears a strong similarity in appearance and structure to wild salmon. Fish are slim and torpedo-shaped with fully developed fins and large powerful tails. Loch Duart is the loch beside their hatchery where their salmon grow from egg to smolt. Their salmon is unique to them. The stocks have come from their broodstock which has been developed since the 1970s. 

Based in Scourie in northern Scotland, Loch Duart Salmon Farm sends its wonderful salmon to a small, family-run smokehouse nearby. Hand-sliced, cured and smoked over oak chippings the traditional way, the result is truly delicious.

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Thick, succulent and flavoursome, this fresh Loch Duart Salmon Fillet is truly a little slice of heaven for your plate.

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This Whole Salmon is supplied by the wonderful Loch Duart Salmon Farm in Scotland. Cleaned and scaled, it will make a stunning centrepiece for a special buffet or celebratory meal.

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