Smoked Hake Fillet, Tail End (MSC Approved)

  • Serves 1
  • Out of stock

Weight: 200g

Product description

Succulent, juicy fillets from responsibly-fished Hake, smoked the traditional way for a deliciously rich flavour.

£3.63

Goes nicely with...

Origins

Our fishing vessels work out of Exmouth, Brixham and Newlyn, and operate in accordance with the Seafood Responsible Fishing Scheme. They keep us well topped up most days with a selection of fresh fish and shellfish, and a catch can often be on its way to the Greendale farm shop within hours of leaving the sea. If we can’t catch it ourselves, we source only from trusted suppliers with standards as high as our own. The fish available may vary, depending on the season, but a delicious variety is always to be found on our fish counter. From whole fish to fillets, live lobsters to shrimp, our wide selection is sold in a choice of portion sizes and prepared for your convenience by our skilled fishmongers.

Fishmonger's Tips

Hake is popular in Mediterranean countries, particularly Spain, where it is hailed as ‘the king of fish’! These thick-end fillets are cut from the middle of the fish, as opposed to the tail end.

How to Cook

Hake is excellent grilled, pan-fried or baked; Smoked Hake is a great addition to traditional Fish Pie.

Product specification

Storage Instructions Store in fridge and consume within 2-3 days of receipt, or freeze immediately. Suitable for freezing. All items are labelled with use by dates.
Ingredients Contains FISH
Dietary For allergens see ingredients in BOLD.
Source Caught in Area 7 / SW Approaches by Greendale Netters including the Charisma, Govenek of Ladram, Joy of Ladram and the Karen of Ladram

Delivery

Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout.

Local Delivery £4.95 (FREE when you spend over £25) - We offer local delivery for customers living in the EX1 to EX15, EX24 postcode areas. Choose a ‘specified day’ during checkout. 

National Delivery from £7.95 (FREE when you spend over £25) - We offer nationwide delivery. Choose a delivery date during checkout.

National Saturday or Sunday Delivery from £15.00 - We offer nationwide delivery at the weekends too! Choose a delivery date during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

Be inspired…

Barbecued Hake Pesto Parcels Recipe

Barbecued Hake Pesto Parcels Recipe

With its firm flesh and mild taste, hake pairs well with robust flavours. Here, it’s teamed with pesto, olives and vibrant veg and foil-baked on the barbecue. Delicious!

Hake with Prawns and Capers Recipe

Hake with Prawns and Capers Recipe

Caught by our boats and MSC approved, our Hake is served with plump prawns and a buttery, caper-filled sauce. This lovely dish is perfect for lunch or a light supper – serve with your favourite veg, some crusty bread or a few handfuls of crisp salad leaves.

Mitch Tonks' Hake with Green Sauce & Mussels

Mitch Tonks' Hake with Green Sauce & Mussels

Why not try this delicious recipe supplied by Local chef, Mitch Tonks, using our responsibly-fished Hake.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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