Pork and Cider Sausages (Pack of 8)

  • Serves 2-3
  • In stock

Pack Weight: 700g

Product description

Greendale pork is paired with our locally-made Greendale scrumpy cider to give these wonderful sausages a delicious flavour that really is Devon-sent!

£7.50

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Origins

Greendale sausages are made with the best East Devon pork, lamb and beef. Whether from our own farm or from trusted local suppliers, the meat we use is sourced only from animals managed according to strict welfare guidelines. We also use a carefully chosen local abattoir, to try to minimise this stressful journey for the animals. The meat is butchered on-site at Greendale Farm Shop, where Stuart and his team make all our sausages by hand. From traditional pork bangers to beef with black pepper and even gluten-free varieties, we always have a great selection of this beloved family favourite available each day.

Butcher's Tips

We use good quality offcuts from the pork shoulder and belly to make these classic sausages, mincing the meat by hand to ensure the right texture.

How to Cook

Don’t prick your sausages, however you choose to cook them – this will allow the juices to run out of the meat during cooking and cause the meat to become dry. To pan fry, heat a small splash of oil in a heavy-bottomed pan, then add the sausages and cook over a medium heat for 15-20 minutes, turning them regularly until nicely browned all over. The sausages will need roughly the same amount of time over very hot charcoal on a barbecue – again, turn them regularly, and make absolutely sure they’re cooked all the way through before serving.

Product specification

Storage Instructions Store in fridge and consume within 2-3 days of receipt or freeze immediately. Suitable for freezing. All items are labelled with use by dates.
Quantity in Pack 8 x Sausages
Ingredients (allergens in CAPITALS): 100% British Pork, Rusk, (Wheatflour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Salt, Spices (Ginger, Mace, Nutmeg, Pepper), Potato starch, Stablisers (E450(i)), E450(iii)), Herbs (Sage, Thyme), Sunflower Oil, Dextrose, Flavour enhancers (E621, E635), Preservatives (E223), Antioxidants (E301).
Dietary For allergens see ingredients in CAPITALS. Contains wheat and yeast.
Source Devon

Delivery

Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout. We will email you when your produce is ready for collection.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX5, and EX8 to EX11 postcode areas. Choose a ‘specified day’ during checkout.  Please note: All orders to the remaining EX postcodes will be delivered using our standard national courier.

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date during checkout.

National Saturday Delivery £7.95 - We offer nationwide delivery on Saturdays. Choose a delivery date during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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