Smoky BBQ Pork Steak x 2

  • Serves 1
  • In stock

Weight: 2 x 170g

Product description

Marinated in our special BBQ seasoning blend, these lean and tender Smoky BBQ Pork Steaks will bring a taste of summer to your table, whatever the weather!


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Greendale pork is supplied by Tom Lockwood in nearby Talaton, here in East Devon. Animal welfare is a priority for Tom, who follows traditional and sustainable farming practices to ensure his pigs are given the best possible in terms of diet, space and quality of life. Slaughtered locally to keep stress to a minimum, the animals are hung, matured and butchered on_site here at Greendale Farm Shop; the end result is lean, nicely marbled and exceptionally well_flavoured pork, available in a wide selection of cuts, joints, sausages and more for our customers to enjoy every day.

Butcher's Tips

Like pork chops, these steaks are cut from the loin muscle, making them lean and tender. They’re best cooked quickly in a pan or under the grill.

How to Cook

To pan fry your steaks, first add a good splash of olive oil to a heavy_based pan, then heat the oil briefly over a medium_high heat. Add the steaks and cook for 6_8 minutes on each side, or 8_10 minutes per side if the steak is more than 2cm thick. Remove the steaks from the pan, wrap them in foil and allow to rest for a few minutes before serving.

Product specification

Storage Instructions Store in fridge and consume within 2-3 days of receipt, or freeze immediately. Suitable for freezing. All items are labelled with use by dates.
Ingredients (allergens in CAPITALS): 100% British pork; Flavouring: Sugar, Maltodextrin, Acids (Sodium Diacetate, Citric Acid), Modified Starch, Smoked Salt, Dried Tomato (4%), Spices (Cayenne, Smoked Paprika, Black Pepper), Salt, BARLEY Malt Extract, YEAST Extract (Yeast Extract, Salt) Natural Flavouring (Contains WHEAT, BARLEY, SOYA), Dried Garlic Thickener (Guar Gum), Smoked Water, Smoked Flavouring, Colours (Paprika Extract, Carmine).
Dietary For allergens including cereals containing gluten, see ingredients in BOLD. May contain traces of: Celery, Milk, Mustard, Sulphur Dioxide.
Source Devon


Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout. We will email you when your produce is ready for collection.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX5, and EX8 to EX11 postcode areas. Choose a ‘specified day’ during checkout.  Please note: All orders to the remaining EX postcodes will be delivered using our standard national courier.

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date during checkout.

National Saturday Delivery £7.95 - We offer nationwide delivery on Saturdays. Choose a delivery date during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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Mon-Sat 8am-10pm | Sun 8am-9pm