A show-stopping centrepiece for any dinner party, this classic French recipe features cream cheese, lemon, herbs and top-end fillet of succulent Salmon, all wrapped up in deliciously buttery puff pastry. Made by hand at the Greendale Farm Shop, suitable for freezing.
*PLEASE NOTE* This item is freshly prepared on-site by the Greendale Fishmongers and requires 2 day notice. This item is not available on a Same-Day and Next-Day delivery service.
*PLEASE NOTE* This seasonal item is only available to pre-order for collection or delivery between 01/12/2019 and 31/12/2019 (exclusions apply). In the basket please choose the Pre-Order for Christmas options.
Our fishing vessels work out of Exmouth, Brixham and Newlyn, and operate in accordance with the Seafood Responsible Fishing Scheme. They keep us well topped up most days with a selection of fresh fish and shellfish, and a catch can often be on its way to the Greendale farm shop within hours of leaving the sea. If we can’t catch it ourselves, we source only from trusted suppliers with standards as high as our own. The fish available may vary, depending on the season, but a delicious variety is always to be found on our fish counter. From whole fish to fillets, live lobsters to shrimp, our wide selection is sold in a choice of portion sizes and prepared for your convenience by our skilled fishmongers
Please note that this is a hand-made product; while we make every effort to remove all pinbones from the Salmon, we cannot guarantee it will be entirely free of bones.
Cook for 30-35 minutes at 180°C (Gas Mark 4).
|Storage Instructions||Store in fridge and consume within 2 days of receipt.|
|Ingredients||Top-End Salmon Fillet, Puff Pastry (WHEAT FLOUR, Margarine, Water, Salt, Alcohol, Lemon Juice, Emulsifier and Preservatives.), Cream CHEESE, MUSTARD, Dill, Lemon Juice.|
|Dietary||For allergens see ingredients in CAPITALS|
Pre-Order for Christmas - Order by December 21st and we will send your items out or have them ready for collection between 01/12/2019 to 31/12/2019 (exclusions apply).
Click & Collect FREE - Order online and collect from our Farm Shop, on the A3052 Sidmouth road near Exeter. Collection options include ‘Same day’ (orders placed by 12pm), ‘Next day’ (orders placed by 2pm) or ‘Specified day’ (up to seven days in the future, Monday to Sunday).
Local Delivery £4.95 - We offer a local delivery service for customers living in the EX1 to EX15 postcode areas. Choose from ‘Same day’ (orders placed by 12pm), ‘Next day’ (orders placed by 2pm) or ‘Specified day’ delivery. (up to seven days in the future, Monday to Sunday).
Standard National Delivery £7.95 - Order before 2pm and receive your items the next day, between 8am and 8pm. You can also specify whether you’d like it delivered in the morning or on a different day (up to seven days in the future, Tuesday to Friday).
Saturday & Sunday Delivery £10.00 - You can also choose to have your items delivered on Saturday or Sunday.
Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.
Mon-Sat 8am-8pm Sunday 9am-6pm