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Made with the finest Australian stem ginger, our Pear & Ginger Chutney was a Taste of the West Bronze award winner in 2008 and you’ll find it goes beautifully with blue cheese or cold meats, especially pork.
|Nutritional Info||Per 100 g serving: Energy 739kJ/Energy 174kcal, Fat 0.2g, of which saturates 0.0g, Carbohydrates 42.0g, of which sugars 38.3g, Fibre 0.6g, Protein 0.6g, Salt 0.4g.|
|Ingredients||Malt Vinegar (from Barley), Pears (21%), Onions, Sugar, Raisins, Ginger (5%), Modified Starch (from Corn), Salt, Spices.|
|Dietary||See ingredients in BOLD|
|Source||Budleigh Salterton, Devon|
Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout.
Local Delivery £4.95 (FREE when you spend over £50) - We offer local delivery for customers living in the EX1 to EX15, EX24 postcode areas. Choose a ‘specified day’ during checkout.
National Delivery from £7.95 (FREE when you spend over £50) - We offer nationwide delivery. Choose a delivery date during checkout.
National Saturday or Sunday Delivery from £15.00 - We offer nationwide delivery at the weekends too! Choose a delivery date during checkout.
Pre-Order for Christmas - Pre-order your seasonal items for collection or delivery between 01/12/2020 to 31/12/2020 (exclusions apply)
Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.