Why use Greendale?

Asparagus

  • Per Bunch
  • In stock

Approx Weight 245g

Product description

Fresh-tasting and tender, Asparagus spears will cook in moments to make a distinctive and delicious accompaniment to your meal.

£4.99

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Origins

We work hard to ensure that the fruit and vegetables we sell are fresh and high in quality. If we don’t grow them ourselves, we source them from carefully chosen suppliers, preferring to buy locally whenever possible. 

How to Cook

Asparagus can be used in risottos, quiches and pasta dishes, but it's especially good when cooked quickly - either steamed for a few minutes and served with a poached egg to dip the spears into, or drizzled with olive oil and griddled or barbecued.

Product specification

Source UK/PERU

Delivery

Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (Monday to Sunday) during checkout. We will email you when your produce is ready for collection.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX5, & EX8 to EX11 postcode areas. Choose a ‘specified day’(Monday to Sunday) during checkout. Please note: All orders to the remaining EX postcodes will be delivered using our standard national courier.

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date (Monday to Sunday) during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

Opening hours

Mon-Sat 8am-10pm | Sun 8am-9pm

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