Articles & Recipes

  • Hot-Cross French Toast image

    Hot-Cross French Toast

    We remain sceptical about the concept of ‘leftover’ hot cross buns, but – should you find yourself in this situation – we can’t think of a nicer way to finish them off! Serves 4.

  • Crowd-Pleasing Chocolate Cake image

    Crowd-Pleasing Chocolate Cake

    It’s Easter, so why not go all-out for chocolate and whip up this easy, fudgy cake! Relatively quick and easy to make, it’s perfect for unexpected guests or a post-dinner treat. Serves approx. 8.

  • Spiced Easter Biscuits image

    Spiced Easter Biscuits

    Studded with dried fruit and subtly flavoured with lemon and nutmeg, these tasty biscuits are just the ticket after a spring stroll! Makes about 20 biscuits.

  • Greendale Gin & Lemon Drizzle Loaf  image

    Greendale Gin & Lemon Drizzle Loaf

    Flavoured with our own, locally-distilled gin, this special twist on the classic Lemon Drizzle cake is a perfect teatime treat for G&T-loving mums everywhere.

  • Easter Chocolate Cheesecakes image

    Easter Chocolate Cheesecakes

    These little cheesecakes are perfect for an indulgent pudding - decorate the tops with mini-eggs, chocolate sprinkles or whatever tickles your fancy! Makes 8

  • Chocolate Cups Recipe image

    Chocolate Cups Recipe

    A little of this goes a very long way, so it’s best served in espresso cups or tiny ramekins – fresh strawberries or raspberries are a nice accompaniment. It’s simple to make, but remember to allow several hours’ chilling time. Makes 4 small servings.

  • Decorated Focaccia Recipe image

    Decorated Focaccia Recipe

    Get creative and make your very own edible work of art! The decorating is fun to do with children – you can prep and prove the dough ahead of time, if you like, so all they need to do is add the toppings before a final prove and 20 minutes’ baking time. Makes one large focaccia loaf.

  • Crab Thermidor Recipe image

    Crab Thermidor Recipe

    If you’re a fan of our Lobster Thermidor, why not try this delicious crab-centric version? Rich, creamy and packed with flavour, it’s delicious served with fresh bread for mopping up every last bit! Serves 4 as a starter.

  • Thumbprint Cookies Recipes image

    Thumbprint Cookies Recipes

    With a little adult help, young children can have a go at making these easy cookies – whether they enjoy weighing ingredients, rolling dough, making thumbprints or adding the Nutella and decorating, there are plenty of ways for them to get stuck in!

  • Chicken & Leek Pot Pie Recipe image

    Chicken & Leek Pot Pie Recipe

    This delicious, savoury pie is pretty straightforward to put together (you can even make the filling ahead of time and refrigerate it until needed). Serve with salad or your favourite seasonal veg. Serves 4.

  • Pollock with Leeks & Soft Herbs image

    Pollock with Leeks & Soft Herbs

    Fresh from West-Country waters, pollock is a great-tasting and more sustainable alternative to cod. Here, it’s paired with a creamy leek sauce and fresh herbs, for a taste of springtime. Serves 4.

  • Fish Pie, A Christmas Eve Essential image

    Fish Pie, A Christmas Eve Essential

    With so much planning and prep for Christmas day itself, it can be tricky to come up with ideas for a Christmas Eve meal. We think fish pie is the perfect answer; with a few, good-quality ‘cheats’ it’s simple enough to put together fairly quickly, but special enough to mark the celebration.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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