Venison Steaks x4

  • Serves 2 - 4
  • In stock

Weight: 4 x 170g

Product description

Our Venison comes from locally sourced wild deer, their free-range lifestyle and mixed, varied diet imparting delicious flavour to the meat they produce. Hand-trimmed by the Greendale master butchers, these tender boneless steaks are quick and easy to cook.


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Product Info

Warning, some game items may contain shot.


In the game season, our local supplier (based in mid-Devon) keeps us well stocked with carefully hung and matured venison.

Butcher's Tips

Compared with beef, venison is lower in fat and calories, and higher in iron and vitamin B. The meat has a finer texture, and very little marbling. Because venison is low in fat, an oil-based marinade pre-cooking will help the steaks to retain moisture.

How to Cook

To pan-fry, heat a tablespoon of oil in a frying pan. Add the steaks and cook for four to five minutes on each side, ensuring the surface of the meat is cooked thoroughly.

Product specification

Storage Instructions

Store in fridge and consume within 2-3 days of receipt, or freeze immediately. Suitable for freezing. All items are labelled with use by dates.


100% Venison

Source Devon


Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX15, EX24 postcode areas. Choose a ‘specified day’ during checkout. 

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date during checkout.

National Saturday or Sunday Delivery from £15.00 - We offer nationwide delivery at the weekends too! Choose a delivery date during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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