Three-Bone Rack of Lamb with Herb Crust
- Serves: 1-2
- In stock
Weight: 350g
Product description
This conveniently sized half-rack of lamb is cut from the most tender part of the animal. It’s dressed with a delicious herb crust and ‘French-trimmed’ by our butchers for an elegant finishing touch.
£10.50
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Greendale Farm Shop
Sidmouth Road
Nr. Farringdon
Exeter
EX5 2JU
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- 01395 232836
- info@greendale.com