Stag Stornoway Water Biscuits Parmesan and Garlic

  • In stock

Weight: 150g

Product description

Delicately flavoured with parmesan and garlic, these water biscuits are perfect for dipping – try with humus, avocado dip or salsa – and they are also delicious with French cheeses. Contains a minimum of 17 biscuits. Biscuit size: 70mm

£3.17

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Product Info

Delicately flavoured with parmesan and garlic, these water biscuits are perfect for dipping – try with humus, avocado dip or salsa – and they are also delicious with French cheeses. Contains a minimum of 17 biscuits. Biscuit size: 70mm

Origins

Stag’s savoury biscuit range has revived traditional Stornoway recipes, and utilises a rich larder of ingredients. It includes typically Scottish oatcakes and classic water biscuits, which were originally developed for local fishermen to take on long trips.

Product specification

Storage Instructions Store in a cool dry place. Once opened store in an airtight container.
Dietary Contains Wheat, Milk, Gluten. These biscuits are baked in a factory that processes nuts
Source Scotland

Delivery

Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout.

Local Delivery £4.95 (FREE when you spend over £25) - We offer local delivery for customers living in the EX1 to EX15, EX24 postcode areas. Choose a ‘specified day’ during checkout. 

National Delivery from £7.95 (FREE when you spend over £25) - We offer nationwide delivery. Choose a delivery date during checkout.

National Saturday or Sunday Delivery from £15.00 - We offer nationwide delivery at the weekends too! Choose a delivery date during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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