Why use Greendale?

Serrano Ham

  • Out of stock

Weight: 80g

Product description

Widely regarded as one of the best hams on the planet, dry-cured Serrano ham is a delicious taste of Spain - we love to enjoy it simply, with good bread and some tasty olives from our Deli.

£3.49

Goes nicely with...

Origins

Dry-cured ham is a longstanding Spanish tradition; written references to it date back to the Roman Empire. Historically, fresh ham was cured in mountainous areas with moderate climates (warm and dry in summer, cold in the winter). Following a preliminary application of sea salt, the hams were washed and then hung in curing sheds where the mountain, or sierra (serrano) air aided the gradual aging of the meat. After about a year this process yielded dry-cured Serrano hams that ready for consumption, without any kind of additive or additional handling. Nowadays, Serrano ham is produced throughout Spain, using careful methods designed to replicate the traditional process.

Product specification

Storage Instructions

Store in the refrigerator and consume before use-by date on wrapper.

Delivery

Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout. We will email you when your produce is ready for collection.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX5, and EX8 to EX11 postcode areas. Choose a ‘specified day’ during checkout.  Please note: All orders to the remaining EX postcodes will be delivered using our standard national courier.

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date during checkout.

National Saturday Delivery £7.95 - We offer nationwide delivery on Saturdays. Choose a delivery date during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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