Salmon en Croute - 250g

  • Serves 1
  • In stock

Weight: 250g

Product description

This classic French recipe features creamy white wine sauce, herbs and top-end fillet of succulent Salmon, all wrapped up in deliciously buttery puff pastry.

*PLEASE NOTE*  This item is freshly prepared on-site by the Greendale Fishmongers and requires 2 days notice. This item is not available on a Same-Day and Next-Day delivery service.


+ Loading, please wait...

0 in Basket

Goes nicely with...

Fishmonger's Tips

Please note that this is a hand-made product; while we make every effort to remove all pinbones from the Salmon, we cannot guarantee it will be entirely free of bones.

How to Cook

Cook for 20-25 minutes at 180°C (Gas Mark 4).

Product specification

Storage Instructions

Store in fridge and consume within 2 days of receipt.


Top-End Salmon Fillet, Puff Pastry (WHEAT FLOUR, Margarine, Water, Salt, Alcohol, Lemon Juice, Emulsifier and Preservatives.), Cream CHEESEMUSTARD, Dill, Lemon Juice.

Dietary Contains Gluten. For allergens see ingredients in BOLD
Source Made in Devon featuring Salmon from Scotland


Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX5, and EX8 to EX11 postcode areas. Choose a ‘specified day’ during checkout.  Please note: All orders to the remaining EX postcodes will be delivered using our standard national courier.

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date during checkout.

National Saturday or Sunday Delivery from £15.00 - We offer nationwide delivery at the weekends too! Choose a delivery date during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

Back to top


Popular searches

Customer support

Get in touch

About us

Come and see us

Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

Opening hours

Mon 8am-8pm | Tues-Sat 8am-10pm | Sun 9am-7pm