Potts Three Peppercorn Sauce with Brandy

  • In stock

Weight: 250g

Product description

An old favourite in the Potts' household, using rich green peppercorns, spicy black pepper and fragrant pink peppercorns along with a good splash of brandy. Simply warm in the pan after you have cooked your steak and pour over. Also great with duck breast or in a potato gratin.

£4.25

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Product Info

An old favourite in the Potts' household, using rich green peppercorns, spicy black pepper and fragrant pink peppercorns along with a good splash of brandy. Simply warm in the pan after you have cooked your steak and pour over. Also great with duck breast or in a potato gratin.

Origins

Potts Partnership is literally that – a partnership of Potts. Owen Potts utilises his 20 years' experience of development and manufacturing in the fine foods industry to create our products, while Michelle Potts deals with sales and customer service. The Potts family involvement doesn't stop there, however; the couple’s children form an important focus group for Potts products, and can be a new sauce's biggest fans (or harshest critics)! Potts Partnership began in late 2007 in the kitchen of the family's Marlborough home, and its first sauces launched in spring 2008. Since then the company has moved to dedicated premises and been joined by Richard Myrtle, who ensures everything runs like clockwork, and Chris Oakey and Matthew Coxton, who cook up their lovely recipes. So, while not everyone is a Potts by name, they like to think of everyone as part of the Potts family.

Product specification

Ingredients Milk, Water, Double Cream, Shallots, White Wine Vinegar, Cornflour, Brandy (2.3%), Sugar, Sunflower Oil, Concentrated Lemon Juice, Peppercorns (1%), (Green, Pink, Black), Garlic.
Source Wiltshire

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**Pre-order for Christmas** - You can now pre-order your seasonal items online and in-store and have them delivered to your home or made available for collection between 01/12/2024 and 24/12/2024 (exclusions apply). In the basket please choose the 'Pre-Order for Christmas' options.

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Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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