150g
The coffee crunch biscuit has smooth rich undertones of coffee flavour that accentuates this biscuits sweet taste and crunchy texture.
£2.10
The Moores family has been baking biscuits in Dorset since before 1860. The bakery in Morcombelake was established on 1880 where the fifth generation continues to make more than ten varieties of traditional biscuits.
| Storage Instructions | Store in a cool, dry place. Once opened, store in an airtight container and consume within two weeks. |
|---|---|
| Nutritional Info | Typical values per 100g Energy kJ 1790 Kcal 427 Fat 19.2g -of which saturates 7.0g Carbohydrates 57.6g -of which Sugars 24.8g Protein 5.0g Salt 1.0g |
| Ingredients | Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil [from a sustainable source], Rapeseed Oil, Water, Salt), Sugar, Golden Syrup, Pasteurised Egg, Raising Agents: Calcium Phosphate, Sodium Bicarbonate and Ammonium Bicarbonate, Coffee Bean Extract (1%). See allergens in bold |
| Vegetarian | Suitable for Vegetarians. |
| Source | Bridport, Dorset |
Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout. We will email you when your produce is ready for collection.
Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX5, and EX8 to EX11 postcode areas. Choose a ‘specified day’ during checkout. Please note: All orders to the remaining EX postcodes will be delivered using our standard national courier.
National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date during checkout.
National Saturday Delivery £7.95 - We offer nationwide delivery on Saturdays. Choose a delivery date during checkout.
Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.
Mon-Sat 8am-10pm | Sun 8am-9pm
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