Why use Greendale?

Lamb Steaks with Garden Mint x 2

  • Serves 1-2
  • In stock

Weight: 2 x 170g

Product description

The fresh flavour of garden mint (the traditional partner for roast lamb) complements these juicy, succulent steaks beautifully. Carefully boned and hand-trimmed by the master butchers here at Greendale Farm Shop, serve them with your favourite veg for a wonderful meal any night of the week.

£10.90

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Origins

Greendale lamb is supplied by David Lockwood, who farms in nearby Aylesbeare. After enjoying the rich grazing pastures of East Devon, the lambs are carefully selected when they reach the correct weight; they are slaughtered at a local abattoir to keep stress to a minimum. Hung for a minimum of ten days, the meat becomes even more flavoursome and tender. Our master butchers then prepare it on_site at Greendale Farm Shop, skilfully turning it into plump chops, classic roasts, burgers, meatballs and much, much more.

Butcher's Tips

Chump steaks come from the rump of the lamb, where it meets the loin. They’re often described as the lamb equivalent of beef rump steak.

How to Cook

Heat a splash of oil in a pan or griddle pan, and when the oil begins to smoke, put the steaks into the pan. Cook for 5_6 minutes on each side, turning regularly, until cooked to your taste. Remove from the pan, leave to rest for a couple of minutes, then serve and enjoy!

Product specification

Storage Instructions Store in fridge and consume within 2-3 days of receipt, or freeze immediately. Suitable for freezing. All items are labelled with use by dates.
Ingredients 100% British Lamb
Dietary For allergens see ingredients in BOLD. Contains wheat and yeast.
Source Devon

Delivery

Delivery or collection, we’ve got it covered!

**Pre-order for Christmas** - You can now pre-order your seasonal items online and in-store and have them delivered to your home or made available for collection between 01/12/2024 and 24/12/2024 (exclusions apply). In the basket please choose the 'Pre-Order for Christmas' options.

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (Monday to Sunday) during checkout. We will email you when your produce is ready for collection.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX5, & EX8 to EX11 postcode areas. Choose a ‘specified day’(Monday to Sunday) during checkout. Please note: All orders to the remaining EX postcodes will be delivered using our standard national courier.

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date (Monday to Sunday) during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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Mon-Sat 8am-10pm | Sun 8am-9pm

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