Lamb Riblets

  • Serves 1 -2
  • In stock

Weight: 500g

Product description

Small but perfectly formed, Lamb Riblets pack a flavour-filled punch, with nicely marbled meat and enough fat to keep them tender and tasty while cooking. They’re perfect for marinading or roasting, and make great finger food – they also make a good introduction to lamb for small children.

£5.36

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Origins

Greendale lamb comes from our own flock of breeding ewes, which are predominantly traditional breeds such as Suffolks and continental crosses. After enjoying spring and summer grazing on the rich pasture at our East Devon farm, our lambs are carefully selected when they reach the correct weight - they travel just eight miles to a local abattoir, the short journey helping to keep stress to a minimum. Hung for a minimum of ten days, the meat becomes even more flavoursome and tender. Our master butchers then prepare it on-site at Greendale Farm Shop, skilfully turning it into plump chops, classic roasts, burgers, meatballs and much, much more.

Butcher's Tips

After being overlooked for many years, Lamb Riblets are gaining popularity amongst British chefs and butchers. Cut from the lamb breast, they are slender, individual ribs, obtained by making cuts between the bones. Riblets offer plenty of tender meat, with a generous amount of fat – this is what makes them so tasty, as the fat renders down during cooking, leaving delicious moist meat behind.

How to Cook

Lamb Riblets can be roasted, braised in stews or barbecued.

Product specification

Storage Instructions

Store in fridge and consume within 2-3 days of receipt, or freeze immediately. Suitable for freezing. All items are labelled with use by dates.

Ingredients

100% British Lamb

Source Devon

Delivery

Delivery or collection, we’ve got it covered!

Please Note: due to unprecedented online demand, we are unable to offer our usual Next Day or Same Day delivery/collection services; with delivery/collection dates being booked rapidly, we can currently only offer delivery/collection approximately two weeks from the date of ordering. We are working hard to keep to this lead-time, packing and shipping orders as quickly as we can, and we appreciate your understanding on this matter.

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout.

Local Delivery £4.95 - We offer local delivery for customers living in the EX1 to EX15, EX24 postcode areas. Choose a ‘specified day’ (starting approx. one week from ordering) during checkout.

National Delivery from £7.95 - We offer nationwide delivery. Choose a delivery date (starting approx one week from ordering) during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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Mon-Sat 8am-8pm Sunday 9am-6pm

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