Gordon Rhodes Sage and Red Onion Stuffing (Gluten Free)

  • In stock

Weight 125g

Product description

Gordon Rhodes’ *NEW* Gluten Free Gourmet English Sage, Mixed Garden Herb and Red Onion Stuffing Mix is a tasty twist on the traditional stuffing. Ideal as part of a family Sunday roast, it can also be made into stuffing balls, or used as a topping for meat, poultry or fish dishes.

£4.80

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Product Info

Gordon Rhodes’ *NEW* Gluten Free Gourmet English Sage, Mixed Garden Herb and Red Onion Stuffing Mix is a tasty twist on the traditional stuffing. Ideal as part of a family Sunday roast, it can also be made into stuffing balls, or used as a topping for meat, poultry or fish dishes.

Product specification

Ingredients Gluten Free Breadcrumb (70%), Dried Onion (14%), Rice Flour, Salt, Sage (2%), Sugar, Onion Powder, Parsley, Yeast Extract, White Pepper.
Vegetarian Yes
Dietary Gluten Free, Suitable for Vegetarians
Source West Yorkshire

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**Pre-order for Christmas** - You can now pre-order your seasonal items online and in-store and have them delivered to your home or made available for collection between 01/12/2024 and 24/12/2024 (exclusions apply). In the basket please choose the 'Pre-Order for Christmas' options.

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (Monday to Sunday) during checkout. We will email you when your produce is ready for collection.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX5, & EX8 to EX11 postcode areas. Choose a ‘specified day’(Monday to Sunday) during checkout. Please note: All orders to the remaining EX postcodes will be delivered using our standard national courier.

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date (Monday to Sunday) during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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