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This rich hearty dressing is traditionally mixed with romaine or cos lettuce and topped with freshly grated Parmesan and croutons. Serve with anchovies, bacon or grilled chicken, steak or seafood.
|Storage Instructions||Store in a cool, dry place away from direct heat and light. Once opened refrigerate and consume within 4 weeks.|
|Nutritional Info||Typical Values per 100g: Energy 1583 kJ / 383kcal, Fats 37.6g, of which saturates 4.6g, Carbohydrates 8.9g, of which sugars 6.5g, Fibre 0.1g, Protein 2.1g, Salt 1.5g|
|Ingredients||Rapeseed Oil, Water, Sugar, Free Range Pasteurised Egg Yolk (5%) (Egg Yolk, Salt), White Grape Vinegar, Italian Style Cheese Powder (5%) (Contains Milk), Concentrated Lemon Juice, Worcester Sauce (Water, White Vinegar, Sugar, Onion, Salt, Tamarind paste, Cloves, Ginger, Garlic, Barley Malt Extract), Cornflour, Garlic Puree, Salt, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Black Pepper, Preservative: Potassium Sorbate.|
|Vegetarian||Suitable for Vegetarians.|
|Dietary||For allergens see ingredients in BOLD.|
Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout.
Local Delivery £4.95 (FREE when you spend over £50) - We offer local delivery for customers living in the EX1 to EX15, EX24 postcode areas. Choose a ‘specified day’ during checkout.
National Delivery from £7.95 (FREE when you spend over £50) - We offer nationwide delivery. Choose a delivery date during checkout.
National Saturday or Sunday Delivery from £15.00 - We offer nationwide delivery at the weekends too! Choose a delivery date during checkout.
Pre-Order for Christmas - Pre-order your seasonal items for collection or delivery between 01/12/2020 to 31/12/2020 (exclusions apply)
Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.