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Tom's Pies Chicken and Mushroom Pie

  • Out of stock

Weight: 250g

Product description

Bursting with flavour, this Chicken and Wild Mushroom pie pays homage to its delicious ingredients. Earthy wildmushrooms and hand-torn juicy chicken are stirred into a creamy béchamel sauce, with fresh herbs, a splash of white wine, a squeeze of lemon and a touch of Dijon to let the natural flavours shine.

£3.80

Origins

Tom Cull is Director and Head Chef of Tom's Pies - a range of handmade gourmet pies - and Dartmoor Kitchen, the Southwest's most stylish outside catering company. From humble beginnings, both business have won multiple awards, and are now held in high regard. All Tom's pies are made using the best locally-sourced, sustainable and seasonal ingredients, ensuring high quality, hand-made artisan products. And this is something Tom Cull is exceptionally proud of!

Product specification

Ingredients Chicken Stock (Water, Chicken), Wheat Flour, Chicken Thigh (15%), Button Mushrooms (9%), N.H Vegetable Margarine, Water, Milk, Cream, Butter, White Wine, Vegetable Oil, Wild Mushrooms (0.9%), Egg yolk, Lemon Juice, Salt, Vegetable Bouillon, Garlic, Lemon Zest, Dijon Mustard, Tarragon, Parsley. Pastry lid: (Wheat Flour, Vegetable Shortening, Baking Powder, Salt).
Source Devon

Delivery

Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX15, EX24 postcode areas. Choose a ‘specified day’ during checkout. 

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date during checkout.

National Saturday or Sunday Delivery from £15.00 - We offer nationwide delivery at the weekends too! Choose a delivery date during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

Be inspired…

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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