Selsley Mulling Syrup 500ml

Simply add to your chosen drink in an 8:1 ratio, heat and serve. For example, our 500ml bottle contains enough syrup to make a minimum of 6 bottles of wine but, of course, you can make up as much, or as little, as you like. Even after opening the product can be stored at ambient temperature for long periods of time. Although predominantly aimed at the Christmas/Winter market to provide that much needed ‘warm’ feeling during those long cold nights, the product also has a number of different uses for other times of the year. For example, a small amount of the syrup drizzled over a good quality vanilla ice cream produces a truly wonderful result. Other uses include adding a small amount of syrup to fruit for pies and crumbles; poached peaches or pears, or even adding some to the Sunday roast gravy to enhance the overall flavour of the meal. It is also particularly good brushed over cocktail/barbecue sausages.

Selsley Foods began its life as a herb and goat farm during the mid 1980’s in the small southern Cotswolds village of Selsley, near Stroud, Gloucestershire. Some inspired thinking lead to the gradual introduction of a range of speciality food products, using the herbs from the farm as base ingredients. Spices were later added to complement the growing range. Today the goats have gone and we no longer work from the farm, although we still have a wonderful view from our kitchen window. We are famous for our Gourmet Mulling Syrup but our new range of fruit based syrups are simply divine in cocktails, a little taste of heaven when added to chilled sparkling wine and to die for when poured over ice cream. Selsley Food’s range of delicious foods make wonderful gifts throughout the year. Selsley Foods for dessert syrups, mulling syrup, preserves, marmalades, chutneys, ginger beer plants, seasonal specialities & friendship cake.