Greendale Salmon & Dill Fishcakes x 4

  • Serves 2 - 4
  • Out of stock

Weight: 100g each

Product description

Hand-made at Greendale Farm Shop, these delicious Salmon & Dill Fish Cakes are made from the finest Loch Duart salmon, complemented perfectly with fresh dill. Easy to cook, they’re just the ticket when you need a quick, delicious meal in moments.

£8.00

Goes nicely with...

Origins

Our fishing vessels work out of Exmouth, Brixham and Newlyn, and operate in accordance with the Seafood Responsible Fishing Scheme. They keep us well topped up most days with a selection of fresh fish and shellfish, and a catch can often be on its way to the Greendale farm shop within hours of leaving the sea. If we can’t catch it ourselves, we source only from trusted suppliers with standards as high as our own. The fish available may vary, depending on the season, but a delicious variety is always to be found on our fish counter. From whole fish to fillets, live lobsters to shrimp, our wide selection is sold in a choice of portion sizes and prepared for your convenience by our skilled fishmongers.

How to Cook

Heat a good splash of oil in a large, shallow pan. Add the Fish Cakes and cook for 4-5 minutes on each side, then drain on kitchen paper and serve. Alternatively, the Cakes can be cooked through in the oven at about 180°C (365F/Gas Mark 4) for 10-15 minutes; turn halfway through cooking.

Product specification

Storage Instructions

Storage instructions Store in fridge and consume within 2-3 days of receipt, or freeze immediately. Suitable for freezing.

Quantity in Pack 4 x Fishcakes
Ingredients

Ingredients (for allergens see items in CAPITALS): Salmon fillet; Potatoes; Mixed herbs; Butter (contains MILK); Horseradish; Mustard and dill mayonnaise (contains EGG and MUSTARD); Rice flour; EGG; Bread crumbs (contain GLUTEN).

Dietary For allergens see ingredients and items in CAPITALS

Delivery

Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, on the A3052 Sidmouth road near Exeter. Collection options include ‘Same day’ (orders placed by 12pm), ‘Next day’ (orders placed by 2pm) or ‘Specified day’ (up to seven days in the future, Monday to Sunday).

Local Delivery £4.95 - We offer a local delivery service for customers living in the EX1 to EX15 postcode areas. Choose from ‘Same day’ (orders placed by 12pm), ‘Next day’ (orders placed by 2pm) or ‘Specified day’ delivery. (up to seven days in the future, Monday to Sunday).

Standard National Delivery £7.95 - Order before 2pm and receive your items the next day, between 8am and 8pm. You can also specify whether you’d like it delivered in the morning or on a different day (up to seven days in the future, Tuesday to Friday).

Saturday & Sunday Delivery £10.00 - You can also choose to have your items delivered on Saturday or Sunday.  

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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Mon-Sat 8am-8pm Sunday 9am-6pm

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