Beef Cushion with Mushroom and Mozzarella Cheese

  • Serves: 1
  • In stock

Weight: 200g

Product description

Made by hand at here the Greendale Farm Shop, these tasty Beef Parcels are made with Top Rump of beef, sliced and rolled around a luscious Mozzarella and mushroom filling. A hearty dinner for any night of the week, cook them as they are or pop them in the freezer for a convenient ‘ready meal’ when you’re pushed for time.


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We raise our own beef cattle on our family farm in East Devon, where the pastures overlook the Jurassic coast. The management of our herd is carried out according to strict animal welfare guidelines, including those required by the Red Tractor Food Assurance Scheme. We use an abattoir less than eight miles away from our farm, minimising this potentially stressful journey for the animals; on reaching Greendale Farm Shop, each carcass is hung and dry_aged for a minimum of three weeks, to allow it to mature, then expertly prepared by our skilled butchers. We take great pride in all our beef here at Greendale – not only because it’s exceptionally delicious and tender, but also because it’s fully traceable back to our farm.

Butcher's Tips

Top Rump is very lean and tender – perfect for slicing and slow_roasting in these delicious parcels.

How to Cook

Preheat the oven to 180°C/ Gas Mark 4 and allow the parcels to come to room temperature, then brush them with a little oil and wrap in foil. Bake in the hot oven for 20_25 minutes until cooked through (any juices should run clear).

Product specification

Storage Instructions Store in fridge and consume within 2-3 days of receipt, or freeze immediately. Suitable for freezing. All items are labelled with use by dates.
Quantity in Pack 1 x Beef Cushion
Ingredients Allergens in CAPITALS: 100% British beef; Mozzarella cheese (pasteurised cows’ MILK, citric acid, vegetarian rennet, salt); Mushrooms.
Dietary Contains milk
Source Greendale Farm, Devon


Delivery or collection, we’ve got it covered!

Click & Collect FREE - Order online and collect from our Farm Shop, You can choose to collect on a ‘specified day’ (starting approx. one week from ordering) during checkout. We will email you when your produce is ready for collection.

Local Delivery £4.95 (Free on orders over £50) - We offer local delivery for customers living in the EX1 to EX5, and EX8 to EX11 postcode areas. Choose a ‘specified day’ during checkout.  Please note: All orders to the remaining EX postcodes will be delivered using our standard national courier.

National Delivery £7.95 (Free on orders over £50) - We offer nationwide delivery. Choose a delivery date during checkout.

National Saturday Delivery £7.95 - We offer nationwide delivery on Saturdays. Choose a delivery date during checkout.

Fresh Greendale Produce - Meat and seafood will be bagged and ready to cook or freeze on delivery. All fresh meat and fish will be vacuum-packed and labelled with use-by dates and a suggested frozen shelf life. Packaging or labelling may change depending on preparation or delivery limitations. When the meat or fish has been packaged it is immediately placed in an insulated envelopes and surrounded with chilled gel-packs to keep it cool and in perfect condition.

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Greendale Farm Shop Sidmouth Road Nr. Farringdon Exeter EX5 2JU

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Mon-Sat 8am-10pm | Sun 8am-9pm